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HomeSporting GoodsFood Processing & StorageLEM Backwoods Cure Flavor Enhancers (1080267)

LEM Backwoods Cure Flavor Enhancers

LEM Backwoods Cure Flavor Enhancers 4oz
LEM Backwoods Cure Flavor Enhancers 4oz

$1.99

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SKU: 1080267
Brand: LEM
LEM Backwoods Flavor Enhancers Cure can be used in making sausage, jerky, bacon or ham. It helps: reduce the risk of botulism in meat, slightly aid the preservation of meat, enhance the flavor of the finished product, and give the finished cooked product a pink "cured" color. (If Cure is not used, your sausage would be a grey color.) LEM makes it simple with our easy to follow instructions on every package. For wild game and domestic meat. 
  • Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red # 3 (for color) and less than 2% Sodium Dioxide as a processing aid